Posted on: July 10, 2021
Looking for a job that helps with your
career growth? Sodexo at Texas Christian University is the place to
be. With multiple managers and supervisors in our own team who had
begun as a line-cook or cashier and grew into roles such as a
retail manager, dining hall managers, and even director of resident
dining; we aspire to train and mentor our staff so they may grow
within the company.
Upon being hired our staff receives
- Safety Shoes
- Health Care Benefits (full-time
- Holiday Pay (full-time)
- Sick Pay (full-time)
- Vacation Pay (full-time)
- 401K Benefits
- Free meal per shift
- Flexible schedule
- On the job training
- Life Works- Employee Discounts,
Self Help and More.
Become a member of a top tiered dining
program at Sodexo/ Texas Christian University family. We are
excited for you to join our team!
Coordinator will effectively serve as a point of contact for events
such as caterings, reservations, bookings and other services. The
general responsibilities of the position include those listed
below, but Sodexo may identify other responsibilities of the
position. These responsibilities may differ among accounts,
depending on business necessities and client
Qualifications & Requirements:
as a point of contact for reservations, bookings, equipment,
catering and other suchservices.
to internal and external clients.
some administrative tasks such as arranging meetings, developing
agendas andpreparing progress reports.
logistics, setup/knockdown and on-site problem
assist in daily coordination of projects, including preparing and
maintaining project plans,budgets and staffing
progress and identifies/resolves obstacles.
with all company safety and risk management policies and
in regular safety meetings, safety training and hazard
all accidents and injuries in a timely manner.
training programs (classroom and virtual) as
perform other duties and responsibilities as assigned.
to be open to learning and growing.
of judgment and behavior.
high standards for work areas and appearance.
a positive attitude.
to work a flexible schedule helpful.
comply with any dress code requirements.
be able to work nights, weekends and some holidays.
work and shows up for scheduled shift on time with satisfactory
School diploma, GED, or equivalent experience
- 0 to
2 years related experience.
self in a highly professional manner to others and understands that
honesty and ethics are essential.
to maintain a positive attitude.
to communicate with co-workers and other departments with
professionalism and respect.
a professional relationship with all coworkers, vendor
representatives, supervisors, managers, customers, and client
have basic phone and computer skills (email, texting,
attention to detail.
to work well under pressure.
oral and written communication skills.
management and organizational skills.
to work well alone and in a team.
vision, distance vision, peripheral vision, depth perception and
the ability to adjust focus, with or without corrective
walking or other means of mobility.
to work in a standing position for long periods of time (up to 8
to reach, bend, stoop, push and/or pull, and frequently lift up to
35 pounds and occasionally lift/move 40 pounds.
(may add additional conditions specific to defined work
in an indoor setting; however, may supervise outside activities and
schedule to include evenings, holidays, weekends and extended hours
as business dictates.
performing the duties of this job, the employee is primarily in a
controlled, temperate environment; however, may be exposed to
heat/cold during support of outside activities.
noise level in the work environment is usually moderate to
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran
Keywords: Sodexo, Euless , Catering Coordinator, Other , Euless, Texas
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